• JeanGeorges Management
  • $39,570.00 -62,650.00/year*
  • New York, NY
  • Non-Executive Management
  • Full-Time
  • 172 W 104th St

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The ideal candidate has a drive for best-in-class performance, an enthusiasm for hospitality, and an understanding that service matters most. You who will be responsible for the entire front of the house operations. Qualified candidates should have 2+ years progressive management experience in a full service restaurant; Strong guest service and leadership skills; Strong coaching skills and team building experience. More detail about Jean-Georges Management part of Restaurants by Jean-Georges, please visit
Associated topics: assistant restaurant manager, conference, front end, gerente de cocina, kitchen manager, management, operations, produce manager, shift manager, supervisor

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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